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Bringing Ag and Conservation to the Classroom
Where does your food come from? Many students across Indiana give the answer “the grocery store.” Although this is often true, the grocery store is not the starting place of
Integrated Pest Management for Three Pesky Insects
In a 2022 Coffee and Pest Management webinar, Dr. Laura Ingwell, an Assistant Professor in Horticulture Entomology at Purdue University, described Integrated Pest Management for three different pests. Dr. Ingwell
Farmer Report – The ROI of Conservation Tillage
Derek Thompson, a Noble County Farmer and NRCS District Conservationist, shared about life on the farm and the return on investment of incorporating conservation practices onto his operation in an

